Food & Beverages | Reducing Food Waste | Partnership and Collaboration
In an interview with CEENERGYNEWS, Matt Simister, Central European CEO of Tesco, discusses the company's significant strides in reducing food waste and emissions. Tesco has met the UN Sustainable Development Goal of halving food waste by 2030 and aims to be climate neutral by 2035. Simister emphasizes the importance of supply chain collaboration and the adoption of WWF's Principles for Sustainable Food Systems to achieve broader sustainability goals.
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