Objectives

• To celebrate World Bee Day
• To create awareness of the importance of bees and other pollinators
• To share the knowledge available with researchers, academicians, and other stakeholders for addressing the need to conserve the existing pollinators and flower visitors
• To encourage the apiary component in the fields to improve the quantitative and qualitative yield of the crops.

Agenda

• Bees on sustainable crop yield.
• Preservation and conservation strategies of the bee population.
• Art of Apiary culturing.
• Threats in apiculture.
• Organic and bio-diversified farming on crop Improvement ecosystem.
• Insects as Bio-Indictors in Environmental Health
• Effect of climate change on Arthropod diversity Insect plant interaction and Habitat management
• Influence of innovative tools biotechnology,
• Nanotechnology, and molecular biology on insects and plant relationship.
• Insecticide poisoning on beneficial insects