Types of food waste

• Fruits & vegetables

• Meat, fish, poultry & bacon

• Dairy & beverages

• Other foods

Waste minimization approaches

• Design & technical

• Behavioural

• Through use of IT & digital tools

• Business intelligence

Solutions

• Distributing food waste to those in need

• Recycling food waste

• Smart packaging for food waste management

• Composting of food waste

• Logistics & storage for food waste minimization

• Community efforts

Collaborations

• Between commercial establishments and government

• Between commercial establishments and NGOs

Locations

• Residences

• Hotels & restaurants

• Events, parties, festivals & occasions

• Offices & institutions

• Factories & industries

• Retail

• Post harvest food waste on farms

• Food waste during distribution

Awareness/capacity building

Policies & mandates

Use of IT & digital solutions

Supporting organizations

Geographical trends

• North America

• South America

• Asia

• Europe

• Middle East & Africa

• Australia